Dinner
Dinner
Social Plates
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Grilled Wings
Choice of buffalo, ‘bama white, or Nashville hot honey dry rub
$16
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Shrimp Cocktail
Old Bay & citrus poached, horseradish cocktail sauce
$18
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Smoked Brisket Nachos
Black beans, pickled onion, jalapeno, salsa, cotija cheese
$19
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Truffle Fries
Parmesan, chive, truffle aioli
$12
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Bison Meatballs
Arrabbiata, gremolata, pecorino
$21
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Nashville Hot Hummus
Grilled pita, vegetable crudité
$15
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Crispy Glazed Brussels
Sherry agrodolce, pickled onion
$11
Flatbreads
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Pep’ on Pep’
Arrabbiata, pepperoni, pepperoncini, mozzarella, hot honey
$15
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Margherita
Sunday sauce, mozzarella, basil
$12
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Forager
Pesto, feta, foraged mushrooms, pickled onion, truffle, arugula
$15
Handhelds
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17 Arrows Burger
Lettuce, tomato, onion, pickle, white American cheese, fancy sauce, brioche
$20
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Bison Burger
Hatch chile, caramelized onion, white cheddar, smoked chile aioli, brioche
$20
Served with fries or fresh fruit substitute a side salad $3
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Pickle-Brined Fried Chicken
Gerber farms chicken, lettuce, tomato, pickle, spicy pickle aioli, brioche
$18
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Fish Sando
Beer-battered cod, coleslaw, pickle, remoulade, brioche
$26
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Smoked Brisket French Dip
Caramelized onion, gruyere, horseradish aioli, baguette, au jus
$24
Sides
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Fries
$6
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Side Salad
$8
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Broccolini
$8
Beverages
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Espresso
$4
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Latte
$5
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Cappuccino
$5
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Soft Drink
$4
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Coffee
Regular or decaf
$3
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Herbal Tea
$3
Greens
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17 Arrows Salad
Mixed greens, candied walnuts, dried cranberries, pickled red onion, mandarin, sherry vinaigrette
$16
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Kale Caesar
Shaved pecorino, random crouton, lemon-anchovy Caesar
$16
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Iceberg Wedge
Blue cheese, pickled onion, cherry tomato, bacon lardons, chive, buttermilk dressing
$18
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Add Ons
Chicken $8
Salmon $12
Shrimp $12
Entrées
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Short Rib “Pot Roast”
Grilled heirloom carrots, glazed onions, Yukon puree, red wine demi-glace
$45
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Bolognese
Beef ragu, rigatoni, basil, ricotta, Calabrian chile, pecorino
$28
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Crispy Skin Salmon
Roasted fingerling potatoes, charred broccolini, hazelnut romesco
$34
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Steak Frites
14 oz. NY strip, chimichurri, fries
$49
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Duck + “Dumplings”
Confit duck, gnocchi, green peas, braised kale + wild mushroom cream
$30
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Fish + Chips
Beer batter cod, fries, coleslaw, remoulade
$32
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Grilled Cauliflower Steak
Red pepper coulis, chimichurri, crispy chickpea, quinoa
$28
Dessert
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Cheesecake
Macerated berries, fruit compote
$12
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Crème Brûlée
Salted caramel, fried apple, pretzel crumble
$12
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Flourless Chocolate Torte
Braised cherry, chocolate mousse
$12
*Consumer advisory: eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Young children, pregnant women, older adults and those with health conditions are at greater risk.
Automatic gratuity added to tables of 6 or more.