Easter Brunch at Hilton Polaris
Gather the Family
Celebrate Easter with family and friends from 17 Arrows Craft Kitchen at The Hilton Polaris, with a festive brunch featuring chef-curated carving stations, fresh seasonal salads, brunch favorites, and indulgent desserts. From prime rib and Coca-Cola braised ham to shrimp & grits, breakfast pastries, and a decadent dessert display, our Easter spread offers something for everyone. Join us for a memorable holiday meal filled with bold flavors and classic brunch favorites.
April 5th, 11am-3pm
Reserve Your Seats at our Table!
Carving Station
Prime Rib - au jus, horseradish cream
Coca-Cola Braised Ham - natural jus
Southern Fried Chicken
Marinated Skirt Steak
Cold Selections
Salad Bar -mixed lettuces, farm fresh vegetables, assorted dressings
Smoked Chicken Salad - grapes, walnuts, tarragon aioli
Egg Salad - dill, pickle, chive
Fruit Salad - melons, grapes, berries, pineapple
Charcuterie Display - artisan meats & cheeses, olives, mustards, jams, crostinis
Deviled Eggs - horseradish, grain mustard, Amish chow chow
Raw Bar - shrimp cocktail, crab legs, smoked salmon display
Sides
Baked Mac & Cheese - Boursin, white cheddar, breadcrumb
Roasted Brussels Sprouts - agrodolce, pickled onion, parmesan
Mashed Potatoes -roasted garlic, cream, brown gravy
Green Bean Casserole - fried onion, mushroom cream
Roasted Baby Carrots - five spice, honey glaze
Coleslaw - cabbage, citrus aioli
Pasta Salad - rotini, roasted peppers, onion, aioli
Breakfast Favorites
Scrambled Eggs - salt, sour cream, chive
Chicken & Apple Sausage
Bacon
Yogurt Parfait Bar - oatmeal, granola, yogurt, fruits, honey, brown sugar
Home Fries - sautéed peppers & onions
Vegetarian Frittata - peppers, onions, spinach, Gruyère
French Toast Casserole - maple syrup, berry compote
Waffles - whipped honey butter, maple syrup
Shrimp & Grits - mirepoix, Cajun gravy, stone-ground yellow grits
Breakfast Pastries - cinnamon rolls, muffins, scones & Danishes
Dessert Station
Chef’s Seasonal Cakes
House made Cobbler
The Details
Cocktail and wine bar will be available at a separate price.
Location: Polaris Ballroom
Time: Slots available from 11:00am - 3:00pm, with a maximum time slot of 90 minutes
Price: $70 for adults $35 for children aged 4-12 (Children 3 and under eat free!) Included in this price is the cost of the buffet and non-alcoholic beverages.
Parties of more than 9 should call 614-310-2224.
We will be reaching out via phone call or email to confirm reservations prior to Easter. We reserve the right to cancel reservations if not confirmed. *plus taxes & gratuities